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Mathematical Modeling in Experimental Nutrition: Vitamins, Proteins, Methods
part of the Advances in Food and Nutrition Research series
- Binding:
- Hardback
- Pages:
- 362
- Published:
- December 2, 1996
- Dimensions:
- 152x229x30 mm.
- Weight:
- 660 g.
Delivery:
2-3 weeks
Expected delivery: May 25, 2024
Description of Mathematical Modeling in Experimental Nutrition: Vitamins, Proteins, Methods
Developed from a series of conferences to facilitate the application of mathematical modeling to experimental nutrition, this book contains examples of applications of modeling to vitamins, proteins, amino acids, and energy metabolism. It includes mathematical treatment of complex metabolic processes.
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