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Miniature Food Masterclass

By A Scarr
About Miniature Food Masterclass

Lets you find out how to create liquid and translucent effects, glazes, moulding and veining. This book features projects that include: pastry cases, chocolate recipes, toffee apples, fruit tarts, strawberries, melons, cabbage and mushrooms.

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  • Language:
  • English
  • ISBN:
  • 9781861085252
  • Binding:
  • Paperback
  • Pages:
  • 160
  • Published:
  • April 7, 2009
  • Dimensions:
  • 185x245x10 mm.
  • Weight:
  • 454 g.
  In stock
Delivery: 3-5 business days
Expected delivery: June 24, 2024

Description of Miniature Food Masterclass

Lets you find out how to create liquid and translucent effects, glazes, moulding and veining. This book features projects that include: pastry cases, chocolate recipes, toffee apples, fruit tarts, strawberries, melons, cabbage and mushrooms.

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