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Principles and Practices of Bar and Beverage Management
- raising the bar
- Binding:
- Paperback
- Pages:
- 256
- Published:
- May 30, 2013
- Dimensions:
- 245x191x23 mm.
- Weight:
- 516 g.
In stock
Delivery:
3-5 business days
Expected delivery: December 26, 2024
Extended return policy to January 30, 2025
About James (Dublin Institute of Technology (DIT) Murphy
View all books by James (Dublin Institute of Technology (DIT) MurphyDescription of Principles and Practices of Bar and Beverage Management
A comprehensive text and resource book designed to explain the latest developments in and new complexities of managing modern bars- be they stand alone or part of larger institutions such as hotels and resorts.
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