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Rick Stein's Far Eastern Odyssey
- Binding:
- Hardback
- Pages:
- 320
- Published:
- July 22, 2009
- Dimensions:
- 198x252x28 mm.
- Weight:
- 1204 g.
In stock
Delivery:
3-5 business days
Expected delivery: December 4, 2024
Description of Rick Stein's Far Eastern Odyssey
A guide to the authentic food of Southeast Asia. It helps readers learns how to make Samlor kako, a stir-fried pork and vegetable soup flavoured with an array of spices. It includes the recipe for Pho Bo, a Vietnamese beef noodle soup. It features over 150 recipes from Cambodia, Vietnam, Thailand, Bangladesh, Sri Lanka, Malaysia and Bali.
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