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Sustainable Agriculture Reviews 37

- Carbon Sequestration Vol. 1 Introduction and Biochemical Methods

About Sustainable Agriculture Reviews 37

This book presents sources of carbon dioxide emission, related environmental issues and methods for carbon dioxide utilization, storage, analysis, modeling and optimization. This first volume focused on biochemical methods of carbon dioxide sequestration such as forestry, biomineralization, geo-chemo-mechanical, mangrove plantation and biowaste.

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  • Language:
  • English
  • ISBN:
  • 9783030292973
  • Binding:
  • Hardback
  • Pages:
  • 164
  • Published:
  • January 1, 2020
  • Edition:
  • 12019
  • Dimensions:
  • 155x235x0 mm.
  • Weight:
  • 454 g.
Delivery: 2-4 weeks
Expected delivery: January 25, 2025
Extended return policy to January 30, 2025
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Description of Sustainable Agriculture Reviews 37

This book presents sources of carbon dioxide emission, related environmental issues and methods for carbon dioxide utilization, storage, analysis, modeling and optimization. This first volume focused on biochemical methods of carbon dioxide sequestration such as forestry, biomineralization, geo-chemo-mechanical, mangrove plantation and biowaste.

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