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The Art of Extract Making

About The Art of Extract Making

EXPERT KNOWLEDGE: Authors founded their business in 2016 and have become experts in the extra-making communityACCESSIBLE AND APPROACHABLE: Recipes are expressed in a tone and format that makes execution easyCULTURAL ZEITGEIST: Takes advantage of current cultural interest in making and creating at home (e.g., bread, coffee, kombucha, etc.)VARIETY OF USES: Recipes are perfect for a range of home cook interest points, from baking to mixology.

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  • Language:
  • English
  • ISBN:
  • 9781572843301
  • Binding:
  • Hardback
  • Pages:
  • 184
  • Published:
  • November 9, 2023
  • Dimensions:
  • 261x210x20 mm.
  • Weight:
  • 866 g.
  In stock
Delivery: 3-5 business days
Expected delivery: September 27, 2024

Description of The Art of Extract Making

EXPERT KNOWLEDGE: Authors founded their business in 2016 and have become experts in the extra-making communityACCESSIBLE AND APPROACHABLE: Recipes are expressed in a tone and format that makes execution easyCULTURAL ZEITGEIST: Takes advantage of current cultural interest in making and creating at home (e.g., bread, coffee, kombucha, etc.)VARIETY OF USES: Recipes are perfect for a range of home cook interest points, from baking to mixology.

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