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The Cooking Skills & Techniques, Encyclopedia of
- An accessible, comprehensive guide to learning kitchen skills, all shown in step-by-step detail
- Binding:
- Paperback
- Pages:
- 256
- Published:
- April 2, 2018
- Dimensions:
- 298x231x15 mm.
- Weight:
- 1300 g.
Delivery:
2-4 weeks
Expected delivery: October 25, 2024
Description of The Cooking Skills & Techniques, Encyclopedia of
The indispensable visual how-to-cook-book - all the basic techniques, plus recipes to try them out.
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