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The Ice Cream Book by Joanna Farrow

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Paperback
3-5 business days
£8.99

About The Ice Cream Book

The definitive guide to making delectable ice creams, granitas, sorbet and iced desserts, photographed throughout.

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Language:
English

ISBN:
9781843094906

Publisher:
Southwater

Binding:
Paperback

Pages:
256

Published:
September 4, 2017

Dimensions:
213x18x279 mm.

Weight:
1043 g.

£8.99 + Shipping
~~£9.99~~

In stock

Delivery: 3-5 business days

Expected delivery: November 13, 2024

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About Joanna Farrow

View all books by Joanna Farrow

Description of The Ice Cream Book

The definitive guide to making delectable ice creams, granitas, sorbet and iced desserts, photographed throughout.

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