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The Modern Cook: A Practical Guide to the Culinary art in all its Branches ... From the 9th ed. Carefully Revised and Considerably Enla

  • Language:
  • English
  • ISBN:
  • 9781015942981
  • Binding:
  • Hardback
  • Pages:
  • 582
  • Published:
  • October 26, 2022
  • Dimensions:
  • 156x32x234 mm.
  • Weight:
  • 984 g.
Delivery: 2-3 weeks
Expected delivery: December 7, 2024

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