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The Moro Cookbook
- Binding:
- Paperback
- Pages:
- 288
- Published:
- March 5, 2003
- Dimensions:
- 189x252x26 mm.
- Weight:
- 894 g.
In stock
Delivery:
3-5 business days
Expected delivery: November 30, 2024
Description of The Moro Cookbook
Sam & Sam Clark share a passion for the food of Spain, North Africa and the Eastern Mediterranean and their London restaurant, Moro, was born out of a desire to cook within these wonderful traditions and to explore exotic flavours little known in the UK.
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