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The Pastry School
- Sweet and Savoury Pies, Tarts and Treats to Bake at Home
- Binding:
- Hardback
- Pages:
- 208
- Published:
- March 4, 2020
- Dimensions:
- 198x216x24 mm.
- Weight:
- 1038 g.
In stock
Delivery:
3-5 business days
Expected delivery: December 26, 2024
Extended return policy to January 30, 2025
Description of The Pastry School
A masterclass in preparing, baking and decorating pastry, from delicate tarts to comforting pies. From the author of "The Soulful Baker".
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