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The Taste of Place

- A Cultural Journey into Terroir

About The Taste of Place

Explains how the complex concepts of terroir and gout de terroir are instrumental to France's food and wine culture. This book explores the multifaceted connections between taste and place in both cuisine and agriculture in the United States.

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  • Language:
  • English
  • ISBN:
  • 9780520261723
  • Binding:
  • Paperback
  • Pages:
  • 318
  • Published:
  • August 16, 2009
  • Dimensions:
  • 141x196x19 mm.
  • Weight:
  • 350 g.
Delivery: 2-4 weeks
Expected delivery: December 19, 2024

Description of The Taste of Place

Explains how the complex concepts of terroir and gout de terroir are instrumental to France's food and wine culture. This book explores the multifaceted connections between taste and place in both cuisine and agriculture in the United States.

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