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The Three-Volume Illustrated Guide to Tomato and Cucumber Growing - Volumes 1, 2 and 3

By Various
About The Three-Volume Illustrated Guide to Tomato and Cucumber Growing - Volumes 1, 2 and 3

This volume contains a collection of vintage articles on the subject of cucumber and tomato growing, with information on planting, fertilising, pests and diseases, harvesting, marketing, and many other related aspects. These articles have been carefully chosen for the modern reader, and will be of utility to both existing and prospective growers. Contents include: ¿Tomato and Cucumber Culture, by A. A. Richards¿, ¿Tomatoes and Cucumbers, by J. S. Dakers¿, and ¿Tomato and Cucumber Growth for Profit, by J. W. Morton¿. Many vintage books such as this are becoming increasingly rare and expensive. It is with this in mind that we are republishing this book now in an affordable, modern, high-quality edition complete with a specially commissioned new introduction on growing fruit.

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  • Language:
  • English
  • ISBN:
  • 9781446538135
  • Binding:
  • Paperback
  • Pages:
  • 372
  • Published:
  • February 28, 2011
  • Dimensions:
  • 140x22x216 mm.
  • Weight:
  • 524 g.
Delivery: 1-2 weeks
Expected delivery: December 6, 2024

Description of The Three-Volume Illustrated Guide to Tomato and Cucumber Growing - Volumes 1, 2 and 3

This volume contains a collection of vintage articles on the subject of cucumber and tomato growing, with information on planting, fertilising, pests and diseases, harvesting, marketing, and many other related aspects. These articles have been carefully chosen for the modern reader, and will be of utility to both existing and prospective growers. Contents include: ¿Tomato and Cucumber Culture, by A. A. Richards¿, ¿Tomatoes and Cucumbers, by J. S. Dakers¿, and ¿Tomato and Cucumber Growth for Profit, by J. W. Morton¿. Many vintage books such as this are becoming increasingly rare and expensive. It is with this in mind that we are republishing this book now in an affordable, modern, high-quality edition complete with a specially commissioned new introduction on growing fruit.

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