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The Vegetarian Kitchen
- Essential Vegetarian Cooking for Everyone
- Binding:
- Hardback
- Pages:
- 256
- Published:
- February 19, 2020
- Dimensions:
- 169x245x22 mm.
- Weight:
- 988 g.
In stock
Delivery:
3-5 business days
Expected delivery: December 6, 2024
Extended return policy to January 30, 2025
Description of The Vegetarian Kitchen
The only vegetarian cookbook you'll ever need from the founder of Leiths School of Food and Wine, chef and Bake Off judge Prue Leith, and the pastry chef and lifelong vegetarian, Peta Leith.
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