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Traditional Cooking of Russia & Poland
- Binding:
- Hardback
- Pages:
- 256
- Published:
- November 30, 2014
- Dimensions:
- 239x304x25 mm.
- Weight:
- 1620 g.
In stock
Delivery:
3-5 business days
Expected delivery: December 4, 2024
Description of Traditional Cooking of Russia & Poland
This celebration of Eastern European food includes all the popular classics from Borscht and Chicken Kiev to Pelmeni and Easter Cake, with a comprehensive introduction to the cuisine and its ingredients.
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