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Traditional Food Production and Rural Sustainable Development

- A European Challenge

About Traditional Food Production and Rural Sustainable Development

Illustrated by a range of case studies from across Europe, this volume examines the interface of agricultural - and sometimes rural - development and the social and economic feasibility of traditional modes of production and consumption. It also provides an overview of the various strategies and policies concerning sustainable agriculture.

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  • Language:
  • English
  • ISBN:
  • 9780754674627
  • Binding:
  • Hardback
  • Pages:
  • 300
  • Published:
  • January 8, 2009
  • Dimensions:
  • 162x242x25 mm.
  • Weight:
  • 722 g.
Delivery: 2-3 weeks
Expected delivery: March 30, 2025

Description of Traditional Food Production and Rural Sustainable Development

Illustrated by a range of case studies from across Europe, this volume examines the interface of agricultural - and sometimes rural - development and the social and economic feasibility of traditional modes of production and consumption. It also provides an overview of the various strategies and policies concerning sustainable agriculture.

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