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Transforming Organic Agri-Produce into Processed Food Products

About Transforming Organic Agri-Produce into Processed Food Products

Looks at organic agriculture and the impact from the COVID-19 pandemic and how to transform organic agriculture into processed foods to meet rising demand. It touches on international policies, intellectual property rights, the global organic certification, regulatory framework, and more.

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  • Language:
  • English
  • ISBN:
  • 9781774911921
  • Binding:
  • Hardback
  • Pages:
  • 448
  • Published:
  • July 7, 2023
  • Dimensions:
  • 156x25x234 mm.
  • Weight:
  • 835 g.
Delivery: 2-3 weeks
Expected delivery: June 6, 2024

Description of Transforming Organic Agri-Produce into Processed Food Products

Looks at organic agriculture and the impact from the COVID-19 pandemic and how to transform organic agriculture into processed foods to meet rising demand. It touches on international policies, intellectual property rights, the global organic certification, regulatory framework, and more.

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