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Trends in Food Chemistry, Nutrition and Technology in Indian Sub-Continent
part of the SpringerBriefs in Molecular Science series
part of the Chemistry of Foods series
- Binding:
- Paperback
- Pages:
- 76
- Published:
- July 6, 2022
- Edition:
- 22001
- Dimensions:
- 155x5x235 mm.
- Weight:
- 131 g.
Delivery:
2-4 weeks
Expected delivery: May 23, 2024
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