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Veg

- Easy & Delicious Meals for Everyone as seen on Channel 4's Meat-Free Meals

About Veg

Veg, by Jamie Oliver, is a must-have for your bookshelf. Published in 2019 by Penguin Books Ltd, this book takes you on a culinary journey unlike any other. Known for his creative and healthy recipes, Oliver presents a new perspective on vegetarian cuisine in this book. Whether you're a seasoned vegetarian or just looking to incorporate more greens into your meals, this book is for you. The genre of this book is Cookery, Food and Drink. It's not just a cookbook; it's a guide to a healthier lifestyle. Veg is more than a book; it's a lifestyle choice. So, why wait? Embark on a healthier journey with Veg by Jamie Oliver, brought to you by Penguin Books Ltd.

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  • Language:
  • English
  • ISBN:
  • 9780718187767
  • Binding:
  • Hardback
  • Pages:
  • 312
  • Published:
  • August 22, 2019
  • Dimensions:
  • 196x248x30 mm.
  • Weight:
  • 1230 g.
  In stock
Delivery: 3-5 business days
Expected delivery: April 28, 2024

Description of Veg

Veg, by Jamie Oliver, is a must-have for your bookshelf. Published in 2019 by Penguin Books Ltd, this book takes you on a culinary journey unlike any other. Known for his creative and healthy recipes, Oliver presents a new perspective on vegetarian cuisine in this book. Whether you're a seasoned vegetarian or just looking to incorporate more greens into your meals, this book is for you. The genre of this book is Cookery, Food and Drink. It's not just a cookbook; it's a guide to a healthier lifestyle. Veg is more than a book; it's a lifestyle choice. So, why wait? Embark on a healthier journey with Veg by Jamie Oliver, brought to you by Penguin Books Ltd.

Publishers description of Veg

Jamie Oliver is a global phenomenon in food and campaigning. During a 20-year television and publishing career he has inspired millions of people to enjoy cooking from scratch and eating fresh, delicious food. Through his organization, Jamie is leading the charge on a global food revolution, aiming to reduce childhood obesity and improve everyone's health and happiness through food. Jamie started cooking at his parents' pub, The Cricketers, in Clavering, Essex, at the age of eight. After leaving school he began a career as a chef that took him to the River Caf¿where he was famously spotted by a television production company and the Naked Chef was born.He has now published 22 bestselling cookery books, all with accompanying TV shows. Jamie lives in London and Essex with his wife Jools and their children.

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