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Balancing on a Planet
- The Future of Food and Agriculture
part of the California Studies in Food and Culture series
- Binding:
- Hardback
- Pages:
- 352
- Published:
- December 19, 2013
- Dimensions:
- 178x254x23 mm.
- Weight:
- 771 g.
Delivery:
2-4 weeks
Expected delivery: January 24, 2025
Extended return policy to January 30, 2025
Description of Balancing on a Planet
Focuses on critical thinking and effective action for the future of our global agrifood system, based on an understanding of the system's historical roots. This book offers an analysis of the assumptions underlying different perspectives on problems related to food and agriculture around the world and a discussion of alternative solutions.
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