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Making Bread at Home
- Binding:
- Paperback
- Pages:
- 256
- Published:
- October 13, 2014
- Dimensions:
- 219x172x15 mm.
- Weight:
- 638 g.
In stock
Delivery:
3-5 business days
Expected delivery: February 26, 2025
Description of Making Bread at Home
There is something undeniably special about freshly baked bread. Why does it smell so good? This guide provides the answers, combining close-up photographs with essential information and delicious recipes. Organized by country, it includes over 100 breads from every corner of the globe - from France and Italy to the West Coast of America.
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