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Sourdough Bread
- Beginners Guide with Bakers Recipes and Techniques for Baking Artisan Bread, Sweet and Savory Pastry, and Gluten Free Sourdoughs
- Binding:
- Paperback
- Pages:
- 88
- Published:
- January 10, 2021
- Dimensions:
- 279x216x5 mm.
- Weight:
- 227 g.
Delivery:
1-2 weeks
Expected delivery: December 15, 2024
Extended return policy to January 30, 2025
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