Food & Drink

Discusses effectiveness of probiotics in preventing and supporting treatment of cancer. Examines use of probiotics in cancer prevention and support anti-cancer therapies. Covers introduction to prebiotics, probiotics, and synbiotics, anticancer properties of microorganisms, potential mechanisms of probiotic chemoprevention, and more.

Why do guitars taste like hops? Why does Neil Young sound better while drinking a Belgian witbier? These questions, and many more, are answered in this groundbreaking new book by award-winning beer writer Pete Brown.

A powerful new understanding of obesity, including the latest eye-opening findings on weight loss drugs

Charlise Rookwood, the vegan influencer and host of The Black Vegan Cooking Show, brings a vegan approach to African and Caribbean-style cooking Whether you are new to vegan cooking, simply want to reduce the amount of meat and dairy you are consuming, or are an experienced plant-based cook, Vegan Soulicious has a fresh and delicious point of view, offering an exciting approach to cooking that is irresistibly soulful and centered on wellness and joy. In her debut cookbook, Vegan Soulicious, Charlise Rookwood shares her favorite vegan dishes, as well as recipes that showcase African and Caribbean flavors that will make your tastebuds sing. In the process, she proves that plant-based food can be boldly flavorful, vibrantly beautiful, easy to make, and a reflection of cultural roots. Inspired by her Jamaican and Mauritian heritage, Rookwood wants to help readers fall in love with their favorite childhood dishes all over again with a new, healthy approach, and spice up everyone’s cooking with exciting flavor profiles and new techniques. Rookwood incorporates tropical and African influences in every recipe, from Ackee and Dumplings to Green Banana Porridge, Jamaican Bread Pudding, and Coconut Chutney, while telling stories about her family, growing up in London, working in the music industry, and traveling to visit her loved ones in Jamaica and Mauritius. The recipes in Vegan Soulicious span Jamaican comfort food, essential and outrageously delicious Mauritian condiments, and plant-based twists on familiar soul food favorites from the American South. Her cooking focuses on dishes that are naturally satisfying without meat and dairy, due to both the way they have always traditionally been enjoyed and thanks to clever innovations Rookwood has developed. Charlise Rookwood, vegan chef and host of The Black Vegan Cooking Show, brings plant-based cooking to a place we haven’t seen it before with this beautiful cookbook.

After spontaneously hosting a birthday pub crawl through London's finest alehouses, Thomas J. Vosper was inundated with requests from friends and family to make it a regular occurrence. And so, Historic Pub Crawls was born; a curated guide of fun, accessible and fact-filled walks which have taken social media by storm.Covering areas such as Mayfair, Regent's Park, Shoreditch and Richmond, this guide takes you on expertly curated walks through 10-15 historic pubs across the heart of the capital. Sip a pint overlooking the Thames, wander past the awe-inspiring Royal Albert Hall, take a stroll through Jack the Ripper's neighbourhood, or admire the iconic collections at the British Museum.Whether you're a history buff, a beer enthusiast, or just up for a great day out, this book is your ticket to unforgettable pub adventures. Grab a copy, gather your mates, and start your crawl

After spontaneously hosting a birthday pub crawl through London's finest alehouses, Thomas J. Vosper was inundated with requests from friends and family to make it a regular occurrence. And so, Historic Pub Crawls was born; a curated guide of fun, accessible and fact-filled walks which have taken social media by storm.Covering areas such as Greenwich, Kings Cross, London Bridge and Covent Garden, this guide takes you on expertly curated walks through 10-15 historic pubs across the heart of the capital. Sip a pint overlooking Parliament, wander past the ancient Tower of London, enjoy a riverside stroll near Shakespeare's Globe, or take in the stunning sights of St. Paul's Cathedral.Whether you're a history buff, a beer enthusiast, or just up for a great day out, this book is your ticket to unforgettable pub adventures. Grab a copy, gather your mates, and start your crawl!

"Kitchens of Hope brings together recipes and memories from immigrants to America who hail from more than thirty countries and come from vastly varied circumstances, offering a glimpse into their kitchens and insight into their lives. This vibrant cookbook is structured around the contributors' personal stories of their journeys, reflecting community, resilience, opportunity, justice, hope, and celebration"--

Harness the Magic of HomesteadingStart living a simpler, made-from-scratch life with this all- in-one homestead handbook from Mel Matthews, creator of The Homestead Fam. Filled with insider tips on making your own breads, jams and everyday pantry staples without artificial ingredients, this book will help bring homesteading to your kitchen with ease. Featuring an array of amazing recipes, you'll also find a variety of delicious variations that can be customized for your comfort cravings!- Whip up some Layered Butter Biscuits and flflavor them with Honey Buttermilk or Cheddar Cheese - Bake some savory Garlic Rosemary Focaccia or satisfy your sweet tooth with Cinnamon Roll Focaccia - Make a Flaky and Buttery Piecrust to create a Strawberry Rhubarb Pie straight from the garden or a Banana Cream Pie complete with homemade custard With chapters that explore beautiful baking basics, the art of canning and preserving, as well as easy step-by-step instructions on fermenting, this guide will help you adopt a more mindful lifestyle, and is sure to bring wonderful meals and joy to the whole family.