Food & Drink

Tacos are the beating heart of Mexico's food scene. Take your pick from 65 authentic recipes for these little pocket rocket wraps, brought to you by Felipe Fuentes Cruz and Ben Fordham of Benito's Hat, Burritos and Margaritas.

The Official Peaky Blinders Cookbook serves up delicious recipes from grills and hearty meals to snacks, sandwiches and bar food, all inspired by the critically acclaimed BBC period crime drama.

New in paperback edition of this classic.

Over 80 delicious recipes and lifestyle advice to accompany the hit new Channel 5 series.

Looking to accelerate your weight loss or break out of the diet plateau without losing lean mass?  Bestselling authors Maria and Craig Emmerich bring the solution to you in their new book, The Protein-Sparing Modified Fast Method.A Protein-Sparing Modified Fast (PSMF) is a tool designed to kick-start rapid weight loss by minimizing carbs and fat while supplying the body with adequate protein. This approach mimics the rapid weight loss benefits of fasting while preventing the loss of lean mass. Essentially, you "spare" your body's protein (your muscle) while rapidly losing weight. PSMF leverages the protein-to-energy (P:E) ratio of foods to induce fast fat loss. It’s an extremely effective way to improve insulin sensitivity and break stalls. In The Protein-Sparing Modified Fast Method, bestselling authors and low-carb advocates Craig and Maria Emmerich give you the science to support this method, along with recipes that are incredibly satiating even though they are very low in energy. You will be amazed at how good they taste, too! The book offers over 120 recipes from comforting breakfast dishes to family dinners to snacks and sweet treats, covering a broad range of global flavors. They are as quick and easy to prepare as they are satisfying.Sample recipes include:• Soufflé Omelet with Ham and Chives • French Toast Porridge • Steak and Eggs • Dutch Baby Apple Pancakes • Basil Shrimp Ceviche • Grilled Pork Chops with Truffle Mustard • Chicken Fingers with Carolina BBQ Sauce

'Cookery's answer to Mrs Hinch' Hello! magazineThe revolutionary Batch Method brings the gift of time to even the busiest lives, with over 80 simple, freezable store cupboard recipes.The Batch Lady has been transforming how thousands of people cook and eat through her revolutionary online channel. Now she's going to share her secrets with you.With over 80 delicious, home-cooked recipes that are quick to make, create and store, Suzanne's brilliant recipe combinations and time-saving tips will transform your kitchen, and will buy you back extra hours in your week.This is the only guide you will ever need to save you money, time, and headspace, and change your life for good.

Introducing 'The Dusty Knuckle' by Max Tobias, a riveting new addition to the literary world. Published in 2022 by Quadrille Publishing Ltd, this book is a captivating journey that readers are bound to love. The genre of this book is a closely guarded secret, adding to its allure and mystery. The Dusty Knuckle takes you on an unforgettable journey, making it a must-read for all book lovers. Max Tobias, with his unique style and compelling narrative, has crafted a story that stays with you long after you've turned the last page. So grab your copy today, and delve into the world of The Dusty Knuckle. Published by Quadrille Publishing Ltd, this book is a testament to their commitment to bring high-quality literature to readers around the world.

Be transported to the serene, blue lakes of Ladakh, the snowy hilltops of Leh and the fragrant spice markets of Kashmir by this collection of diverse, colourful and mouth-watering recipes

From award-winning chef Gabriel Kreuther, the definitive cookbook on rustic French cooking from AlsaceGabriel Kreuther is the cookbook fans of the James Beard Award-winning chef have long been waiting for. From one of the most respected chefs in the United States, this cookbook showcases the recipes inspired by Kreuther¿s French-Swiss-German training and refined global style, one that embraces the spirits of both Alsace, his homeland, and of New York City, his adopted home. Sharing his restaurant creations and interpretations of traditional Alsatian dishes, Kreuther will teach the proper techniques for making every dish, whether simple or complex, a success. Recipes include everything from the chef's take on classic Alsatian food like the delicious Flammekueche (or Tarte Flambée) and hearty Baeckeoffe (a type of casserole stew) to modern dishes like the flavorful Roasted Button Mushroom Soup served with Toasted Chorizo Raviolis and the decadent Salmon Roe Beggar¿s Purse garnished with Gold Leaf.Featuring personal stories from the chef's childhood in France and career in New York as well as stunning photography, Gabriel Kreuther is the definitive resource for Alsatian cooking worthy of fine dining.

Soothe your soul and boost your immunity with these easy and delicious soup recipes that incorporate Traditional Chinese Medicine.

BOSH! are back with the ultimate money-saving, plant-based cookbook.

From bestselling author and registered nurse, Summer Accardo, RNDiscover How You Can Lose Weight Quickly, Skyrocket Your Metabolism, And Boost Your Immune Function By Eating Deliciously Healthy Raw Foods!The Raw Food Miracle Teaches You How The Raw Food Diet Can Detoxify Your Body, Lower Your Blood Sugar, Promote Fast Weight Loss, Skyrocket Your Immunity And Boost Your MoodThe simple and nutrient-dense recipes in this raw food cookbook will skyrocket your metabolism. They will also help you lose weight quickly and safely and help lower your risk for cardiovascular disease, diabetes, and high blood pressure.Learn everything you need to know about the raw food diet and how it can enhance the quality of your life, promote vibrant health, and melt away stubborn belly fat. By reading this book, you will learn:1. How the raw food diet can give you more energy2. How eating raw food can dampen systemic inflammation inside your body to improve your health3. How raw food can boost your immunity so that your body is resistant to chronic diseases such as diabetes, cardiovascular disease, autoimmune disorders and pain4. How to enjoy the raw food lifestyle even when dining at restaurants5. Which simple kitchen items you''ll need to enhance your raw food lifestyle experience6. How eating raw can help decrease the harmful effects that free radicals have on your body7. How to amaze and surprise your family and friends with the most unique and mouthwatering meals they''ve ever eaten8. How raw food recipes retain their natural enzymes and essential nutrients, guaranteeing that nature''s health benefits are enjoyed as they''re supposed to beIf you don''t take the time to learn more about the spectacular health benefits of the raw food diet, you may be missing out on a better quality of life, robust health, a slimmer body, a stronger immune system, and a better outlook on life.Get The Raw Food Miracle and discover the amazing benefits that eating raw has to offer!Buy Now!

Celebrate every Star Wars fan's favorite holiday-Life Day-with this collection of recipes inspired by holiday traditions from the Star Wars galaxy!

Hairy Bikers' Everyday Winners is a captivating book penned by the talented Hairy Bikers. Published in 2021 by Orion Publishing Co, this book falls under the genre of Cookbook. The book is a delightful journey into the world of everyday cooking, filled with recipes that are winners in every sense. The Hairy Bikers, known for their unique style, bring their culinary expertise to the fore in this book. Each recipe is a testament to their love for food and their commitment to making everyday meals special. The book is not just a collection of recipes; it's a celebration of food, life, and the joy of cooking. Published by Orion Publishing Co, this book is a must-have for every kitchen. It's not just a cookbook; it's a guide to making every meal a winner. The book is available in English.

Demystify the world of whisky.Whisky experts Nick Morgan and The Whisky Exchange open the lid on the whisky industry, revealing what makes one of the world's simplest spirits just so popular. Everything You Need to Know About Whisky will answer all of your burning questions; from what makes the perfect scotch and how to drink it like a pro to an exploration of distilleries around the world and their fascinating (often scandalous) histories. This indispensable guide is filled with insider tips on finding your new favourite bottle and brewing up the very best whisky based cocktails - essential reading for all whisky fans, novices and experts alike.

French tastemaker Cordelia de Castellane presents her inspirations and secrets to exquisite at-home entertaining and decor, organised according to the four seasons.

A detailed and informative look at the state of British cider production. Written by Ciderologist Gabe Cook, an expert on all things cider and a world renowned authority on the subject.

Mind Food is a stunning recipe book connecting readers with the concept of feeding our minds through yummy, plant-based treats made with seasonal ingredients.

The ideal guide for the advanced home brewer who wants to learn everything about brewing processes, maintenance and analysis. Written in collaboration with the European Trade Association of Brewers.

Introducing 'How to Bake Anything Gluten Free' by the acclaimed author Becky Excell. This book, published in 2021, is a treasure trove for anyone who enjoys baking and values their health. Excell, a Sunday Times bestselling author, has outdone herself in this genre of culinary literature, providing an all-encompassing guide to baking gluten-free. From breads and pastries to cakes and cookies, this book has it all. With Excell's easy-to-follow recipes, even the most novice bakers can create mouth-watering, gluten-free treats. Brought to you by Quadrille Publishing Ltd, this book is an essential addition to your kitchen library. Get your copy today and start baking gluten-free!

Skip the crowded bar, coffee shop, and restaurant and bring the magic of Disney's drinks right your home with over 100 easy, delicious drink recipes inspired by the Disney Parks