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My French Kitchen
- Binding:
- Paperback
- Pages:
- 256
- Published:
- January 2, 2006
- Dimensions:
- 189x20x247 mm.
- Weight:
- 817 g.
In stock
Delivery:
3-5 business days
Expected delivery: November 9, 2024
Description of My French Kitchen
In My French Kitchen bestselling author Joanne Harris, along with acclaimed food writer Fran Warde, shares her treasured collection of family recipes that has been passed down from generation to generation. All the classics are here: Quiche Lorraine, Moules Marinière, Coq au Vin, and Crème Brûlée, plus anentire chapter devoted to French chocolate, including cakes, meringues, and spiced hot chocolate.
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The book My French Kitchen can be found in the following categories:
- Business & Education
- Food & Drink > Liquor & Drinks
- Food & Drink > Cookbooks
- Food & Drink > Bread & Cakes
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